Appetizer

*****

Spider crab ravioli,

green crab emulsion, cauliflower shavings

or

Mallard pie with thyme and foie gras

*****

Roasted farm-raised guinea fowl, mushroom powder,

 stuffed vegetables, Belgian chicory and salsify

*****

selection of three dried cheeses

Or

Cottage cheese with the cream

*****

 * Pancake, raw and cooked apples,

 caramelized Antésite

*****

Sweet petits-fours

55 €

Nets Prices – TVA 10 %

* You can choice one of three dessert

We inform you that we don’t accept any modifications on menus

Appetizer

******

Duck foie gras with walnuts,

grapes and Persan red wine reduction, tangy apple

or

Seared scallops from Saint Brieuc,

 autumn remoulade, oyster and citrus

*****

Roasted fish from small fishing with thin slices of potatoes,

Autumn stew, with truffle mushroom and laurel

or

Roasted Venison fillet with juniper and Voatsipérifery pepper,

green cabbage pie, mushroom

*****

selection of three dried cheeses

Or

Cottage cheese with the cream

*****

* Candied Corse Clementine and Clementine Sorbet,

creamy and crusted, Dacquoise

Or

 * Hiking in undergrowth of Casse:

Chestnuts, Cepe mushroom, and chocolate

*****

Sweet petits-fours

Desserts to be ordered at the beginning of the meal.

66 € Net Price – TVA 10 %

We inform you that we don’t accept any modifications on menus

Business Menu

From Tuesday until Friday (at lunch and not holiday)

Or evening for resident

Appetizer

*****

Thin tart with pumpkin, grilled marrow seeds and

Mountain dried ham

Or

Flame cooked red mullet fillet,

Autum vegetables, lemon and ginger jelly

*****

Roasted pork fillet with rosemary,

smoked sausage with cabbage, and Charlotte potatoes

*****

Warm chocolate mousse,

orange and ice cream

  if you want extra cheese :

White cottage fresh cheese 5 €

or

half Saint Marcellin 5 €

or

three selections of dried cheese 10 €

36 €- Net Price TVA 10%

MENU SURPRISE

85 €

 (for all guests at the table served until 01:00 PM at lunch

 and until 8:15 PM at dinner)

This menu is not possible for lactose free and gluten free

The Chef will compose seven dishes according to the day market,

from appetizer until petits fours,

Choice of cheese is included

  Please, tell us if you have another food allergy.

(net price- 10 % taxes included)